Imagine inviting 5 friends to indulge in a food and wine pairing at Red Newt Cellars Winery & Bistro
I took part in the maiden voyage of Your Culinary Compass and I had the delightful experience of savoring a three-course wine and food pairing at Red Newt Cellars Winery & Bistro. This restaurant, owned by David and the late Deb Whiting, helped put locavore haut cuisine on the map in the Finger Lakes region. The pairings were sumptuous and as I’m writing this, I can almost taste the delectable chicken dish, made with a sauce of Red Newt’s Verjooz.
I received an e-newsletter today from Finger Lakes Wine Country sharing the news that Red Newt Cellars Winery & Bistro is celebrating being named to the Top 100 Wineries (Congratulations Red Newt!) by Wine & Spirits magazine by sponsoring a sweepstakes. Enter the sweepstakes and you could win a wine and food pairing featuring seven of Red Newt’s top wines with complimenting tapas for yourself and five guests.
Click Here and Enter soon! The deadline for this contest is October 24, 2011.
P.S. If you want to get a peek at the beautiful interior of Red Newt Wine Cellars & Bistro, take a look at the last segment of our Postcard for Greentopia video.